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Fabrication of novel nanozyme based colorimetric probes for the rapid, sensitive and selective screening of restricted adulterants in consumer products: a case- study of mercury in cosmetics and thiocyanate in milk

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dc.contributor.supervisor Batlokwa, Bareki Shima
dc.contributor.author Semong, Oratile
dc.date.accessioned 2025-09-25T09:34:34Z
dc.date.available 2025-09-25T09:34:34Z
dc.date.issued 2023-08
dc.identifier.citation Semong,O (2023) Fabrication of novel nanozyme based Colorimetric probes for the rapid, sensitive and selective screening of restricted adulterants in consumer products: a case-study of mercury in cosmetics and thiocyanate in milk, Doctor of Philosophy Thesis, Botswana International University of Science and Technology: Palapye. en_US
dc.identifier.uri https://repository.biust.ac.bw/handle/123456789/678
dc.description Thesis (Ph.D of Chemical and Forensic Sciences)---Botswana International University of Science and Technology, 2023 en_US
dc.description.abstract This thesis presents novel nanomaterials known as nanozymes that were synthesized and applied as simple, easy-to-use colorimetric probes for the rapid, sensitive and selective detection of restricted low quality, cheap, and toxic substances usually added fraudulently to consumer products especially in food and cosmetics as adulterants; mercury in cosmetics and thiocyanate in milk. We synthesized nanomaterials known as nanozymes, which possess intrinsic catalytic activity toward certain colorimetric reactions. In the presence of model adulterants, mercury and thiocyanate, the catalytic-like activities of the nanozymes on these reactions were suppressed and the intensity of the accompanying color changes which were distinct to the naked eye were adulterant concentration dependent. The instant color changes allowed for the prepared materials to be explored as rapid colorimetric probes for the detection of restricted substances, mercury and thiocyanate in cosmetics and milk, respectively. Both materials exhibited excellent analytical performance as marked by very low limits of detection (LoDs); 2.34 nM for the mercury nanozyme and 2.89 μM for the thiocyanate nanozyme which were well below acceptable levels of 4.99 μM for mercury in cosmetics and 0.24 mM for thiocyanate in milk as set by the US Food and Drug Administration (FDA) and International Dairy Federation (IDF) respectively, and within the linear dynamic ranges of 0-10nM for mercury and 2-50 μM for thiocyanate. High recoveries ranging from 89.4 to 118.1 % for both nanozymes accompanied by excellent selectivities toward Hg 2+ and SCN− over potentially interfering species were obtained. The excellent characteristics of the developed nanozymes presented them as simple, fast, sensitive, selective, visual, equipment free point-of-need diagnostic tools of high throughput for adulterant analysis in consumer products. en_US
dc.language.iso en en_US
dc.publisher Botswana International University of Science and Technology (BIUST) en_US
dc.subject Nanomaterials en_US
dc.subject Nanozymes en_US
dc.subject Cosmetics en_US
dc.subject Mercury en_US
dc.subject Thiocyanate en_US
dc.title Fabrication of novel nanozyme based colorimetric probes for the rapid, sensitive and selective screening of restricted adulterants in consumer products: a case- study of mercury in cosmetics and thiocyanate in milk en_US
dc.description.level phd en_US
dc.description.accessibility unrestricted en_US
dc.description.department cfs en_US


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